Fruit Powders
White Guava Powder
About the Product
White guava powder has a mild flavour profile with a subtle sweetness and light colour. It blends well into formulations where a balanced fruit note is required.
How It Is Made
White guavas are cleaned and pulped to retain their mild flavour and natural characteristics. The pulp is dried and milled into a uniform powder suitable for smooth integration into products.
Nutritional Benefits
- Vitamins: High in Vitamin C supporting immunity and antioxidant activity.
- Minerals: Potassium and magnesium support cardiovascular and nerve function.
- Antioxidants: Polyphenols and carotenoids help reduce oxidative stress.
- Dietary Fibre: Supports digestive health.
Uses / Applications
- Beverages and fruit-based drink formulations.
- Bakery and processed food applications.
- Dairy products and dessert formulations.
- Nutritional blends and premixes.
- Balanced flavouring in multi-fruit formulations.
Shelf Life & Storage
Shelf life: 10-12 months when stored in airtight packaging under cool and dry conditions, away from direct sunlight.
Pink Guava Powder
About the Product
Pink guava powder is known for its natural pink hue and characteristic fruity flavour. It serves as both a flavouring and natural colouring ingredient in various food applications.
How It Is Made
Pink guavas are cleaned and pulped to maintain their natural colour and flavour properties. The pulp is dried and milled into a fine powder to ensure consistent colour and blending performance.
Nutritional Benefits
- Vitamins: High in Vitamin C supporting immunity and skin health.
- Minerals: Potassium supports cardiovascular function.
- Antioxidants: Lycopene and polyphenols help protect against oxidative stress.
- Dietary Fibre: Supports digestion and gut health.
Uses / Applications
- Functional beverages and fruit drink formulations.
- Bakery and confectionery applications.
- Dairy products and dessert formulations.
- Natural colouring in food and beverage products.
- Nutritional blends and health-focused products.
Shelf Life & Storage
Shelf life: 10-12 months when stored in airtight packaging under cool and dry conditions, away from direct sunlight.
Pineapple Powder
About the Product
Pineapple powder delivers a distinct tropical flavour with a balanced sweet and tangy profile. It is suitable for flavouring applications across beverages, desserts and processed foods.
How It Is Made
Fresh pineapples are peeled, crushed and processed to capture their characteristic flavour profile. The material is then dried and milled into a fine powder ensuring uniformity and stability.
Nutritional Benefits
- Vitamins: Vitamin C supports immunity and antioxidant activity.
- Minerals: Manganese supports metabolism and bone health.
- Antioxidants: Polyphenols help reduce oxidative stress.
- Dietary Fibre: Supports digestion and gut function.
Uses / Applications
- Instant beverage mixes and fruit drinks.
- Bakery and confectionery products.
- Dairy desserts including ice creams and yogurts.
- Snack seasonings and flavouring blends.
- Processed food and ready-to-eat formulations.
Shelf Life & Storage
Shelf life: 10-12 months when stored in airtight packaging under cool and dry conditions, away from direct sunlight.
